Search Results for: parsley

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It is the season!

Relevance: 100%      Posted on: 15/08/2019

Isn’t it amazing how time flies? Here we are in the second half of 2019, with winter nearing its end. Now is the perfect time to start thinking about spring and what you need to do to prepare your veggie garden for the new season. A good place to start would be to clear your beds, add compost and mulch and allow the soil to recuperate a bit. So the question becomes, what can we plant? Fortunately, the warmer seasons offer more possibilities! And why don’t you try varieties that you haven’t planted before? Nothing ventured, nothing gained, right? Visit…

Herb Moss Curled Parsley

Relevance: 22%      Posted on: 17/11/2017

Petroselinum crispum Dense frilly leaves, make it the most commonly use herb for garnish. Parsley has one of the broadest ranges of essential and trace minerals of any herb out there. We chuck handfuls into our juicing machine for all of the added minerals that it gives. Companion plants: Tomato, asparagus, carrot, strawberries, lettuce, beans and mint. Approx. 50 seeds

Herb Hamburg Rooted Parsley

Relevance: 22%      Posted on: 09/04/2018

Petroselinum crispum The Hambug Rooted parsley is grown specifically for it sweet tender roots. The roots are traditionally used either in soups or as a roast veggie to accompany a roast meal as a side dish. It may look like a parsnip, but has a sweet mild parsley flavour all of it’s own. Looking to add some new interest to your dishes, this is one to try. Companion plants: Tomato, asparagus, carrot, strawberries, lettuce, beans and mint. Approx. 50 seeds

Herb Italian Parsley (Flat Leaf)

Relevance: 22%      Posted on: 17/11/2017

Petroselinum hortense Traditional flat leaf Italian parsley is one of the world’s most under-rated herbs. It’s not just a garnish, packed with high densities of vitamins and minerals, it makes a great “pick-me-up” if blended into a smoothie or fruit juice. We pick handfuls to add to soups, salads and our juice machine. Pick regularly and remove flower heads to prolong production. Companion plants: Tomato, asparagus, carrot, strawberries, lettuce, beans and mint. Approx. 50 seeds

Herb Dark Green Italian Parsley

Relevance: 22%      Posted on: 09/10/2018

Petroselinum crispum A real stunner. This dark green variety has a slightly stronger parsley flavour. Great as a salad ingredient, garnish, for stuffing and being exceptionally high in vitamins and minerals, this parsley is great to add into your green smoothies. Note that the seed coat is exceptionally tough and the seed will germinate better if soaked overnight. Companion plants: Tomato, asparagus, carrot, strawberries, lettuce, beans and mint. Approx. 50 seeds