Kohlrabi

Showing all 4 results

  • Kohlrabi Purple Vienna

    R24.00

    Brassica oleracea gongylodes

    Something you have got to try! Well worth it. These are just sublime, beautiful deep purple and very eye-catching. This kohlrabi is a sure winner for the veggie gardener, easy to grow, tasty and well worth the space in your garden.

    Approx. 100 seeds

  • Kohlrabi White Vienna

    R26.00

    Brassica oleracea gongylodes

    A really great winter veggie. Hardy, almost bombproof and a great addition to soups, stews, stir-fries, as a side roasted and/or mashed. Young leaves can be eaten in salads or stir-fries, the bulb is the part you are looking for, harvest at fist size, otherwise they tend to get a tad woody. Stores quite well.

    Approx.100 seeds

  • Swede American Purple Top Rutabaga

    R26.00

    Brassica napus

    A producer of large, round, yellow roots with a purple crown, that has a fine textured yellow flesh which turns orange when cooked. Can be cooked or eaten raw and has a mild and sweet taste. Requires a maintained moist soil. Ready to harvest in 90 days. 


    Approx. 100 seeds

  • Swede Laurentian Rutabaga

    R26.00

    Brassica napus

    A swede turnip that is an improved “purple top” rutabaga. Large, globular roots that have a deep purple crown and a creamy yellow bottom with delicious pale yellow, fine grained flesh. Delicious baked or fried as they are mildly sweet and very tasty. Ready to harvest in 100 days. Stores well.

    Approx. 100 seeds