Herb Sage


Salvia officinalis

Considered to be one of the essential herbs in European and Latin cooking. Sage is most often used in sausages and stuffing. Has strong volatile oils so use it sparingly. Also used in essential oil production and as a medicinal herb.
Companion Plants: Carrots, strawberries, grapes, cabbage, broccoli, brussel sprouts, cauliflower, kohlrabi and turnips.

Approx. 50 seeds

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