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Recipe: Herb Vinegar

Relevance: 100%      Posted on: 28/10/2018

Recipe: Herb Vinegar

Ingredients • 1 garlic clove, peeled, optional • 300 – 320 grams fresh oregano, basil or tarragon sprigs • 1-1/4 cups white vinegar or white wine vinegar Directions • If desired, cut garlic in half and skewer with a toothpick. • Place in a glass jar or bottle. • Add your herb of choice (oregano, basil or tarragon). Set aside. • In a small saucepan, bring vinegar to a simmer (do not boil). • Carefully pour into containers. Let cool to room temperature. • Remove garlic after 24 hours. Cover and store in a cool, dry place for up to…

Recipe: Rejuvelac – a natural probiotic.

Relevance: 45%      Posted on: 08/11/2018

Recipe: Rejuvelac - a natural probiotic.

If you don’t know what Rejuvelac is, you would be in good company. I did not know either! Simply put, Rejuvelac is grain water. It is made by sprouting grain and soaking the sprouted grain in water. It is very nutritious and beneficial to your digestive system. Known as a natural and healthy probiotic, it is also packed with vitamins B, K and E, proteins and enzymes. An added benefit is that it can be consumed by people who are sensitive to yeast. You can use any grain, but a soft grain seems to work best. You can use: •…

Homeschool Heirloom Gardeners Winter Challenge 2018

Relevance: 25%      Posted on: 28/08/2018

Homeschool Heirloom Gardeners Winter Challenge 2018

Winter Challenge 2018 – it was a challenge indeed! Winter is a time when things slow down. This season is usually seen as a time of preparation for spring and summer. Homeschoolers, however, are a different breed. They are used to doing things differently – to think outside the box. As a matter of fact, they will only use the box if it serves a practical purpose and enable them to learn and grow! It is therefore not surprising that they jumped at the chance to take on the Winter Challenge put to them by Durandt’s Heirloom Seeds. They were…

Corn Glass Gem (Maize)

Relevance: 19%      Posted on: 12/11/2017

Corn Glass Gem (Maize)

Zea mays Its uses ranges from popcorn, to grinding it into a meal, roasting it on the braai or just decoration. A must have! Approx. 80 seeds